Keep in mind, greens are just like spinach. Check for a sweet aroma. https://www.southernliving.com/food/kitchen-assistant/turnip-greens-recipes Dice the turnip up and sprinkle across the top. Before we start cooking the greens let get the ham hock cooking. How To Select A Turnip. Turnips are, generally, white at the bottom with a … If you are looking to cook turnip greens as well, make sure the leaves are still attached to the turnips and they aren't wilted or yellowing. That being said, once you've brought your turnips home, separate the greens and store them by washing, drying, and wrapping them in paper towels then placing them in a plastic bag in the fridge. Freshly cooked turnip greens are an ideal side meal to the perfect holiday meal. Bring water to a rolling boil. Rinse ham hock and place in pot and cover with water. https://divascancook.com/soul-food-turnip-greens-recipe-how-to-make Add additionally water if necessary. https://www.tasteofhome.com/recipes/pressure-cooker-truly-tasty-turnip-greens Preparation time takes only 15 minutes maximum. Then let https://www.bhg.com/recipes/how-to/cooking-basics/how-to-cook-greens Then add chopped onions, minced garlic, cubed red bell pepper, pepper flakes, distilled vinegar, sugar & butter, stir to mix. Look for turnips with smooth skin. It is also a great side for family dinners. If cooked properly, the turnip greens will be tender and delicious. How to Cook Turnip Greens. Cut the side meat up into 2 x 2 inch chunks and distribute throughout the greens. Reduce heat to just above simmer and let meat cook for 1-1/2 to 2 hours until meat is tender. I find that it takes about 15 minutes of pressure to cook them to the proper Southern degree of tenderness. 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